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Chef de Partie
We are looking for a dedicated and skilled Chef de Partie to take charge of our kitchen operations and prepare exceptional meals for our guests. Your responsibilities will include developing menus, overseeing the quality of dishes with high standards and creativity, ensuring customer satisfaction, enforcing hygiene regulations, and managing and training kitchen staff. Tasks: Contributing ideas and assisting in designing the menu to ensure it offers a variety of delicious and well-balanced dishe…
